Free Recipe Christmas Fudge 2
Recipe Type: Free Candy Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 24
Ingredients for Christmas Fudge 2 Recipe
1-1/2 c Chopped Brazil nuts
1-1/2 c Chopped walnuts
2 -(up to)
3 c Whole pecan halves
1 c Candied cherries
1 c Candied pineapple
3 c Sugar
1 c White corn syrup
1-1/2 c Heavy cream or evaporated
-milk
1 ts Salt
1 ts Vanilla
Christmas Fudge 2 Preparation
Place brazil nuts, walnuts, pecans, pineapples & cherries in a large bowl. Mix sugar, corn syrup, cream & salt in pan. Bring to a boil & cook to soft ball stage. Remove from heat & add vanilla. Beat & pour over fruit & nut mixture. Press into a long pan. Cut into squares when set. MRS. JACK DOZIER MARIANNA, AR From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .
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