Free Recipe Christmas Crawfish Stuffing
Recipe Type: Free Fish Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Christmas Crawfish Stuffing Recipe
WALDINE VAN GEFFEN
VGHC42A—–
8 oz Pk cornbread stuffing mix
1/4 lb Butter
1 c Celery — chopped
1/2 c Bell pepper — chopped
1/3 c White onion — chopped
1 lb Crawfish — chop coarse
1 ts Salt
2 ts Prudhomme s Seafood Magic —
Or
Creole seasoning
1/2 c Green onion — chopped
1 cn Water chestnuts — sliced
1 c Water
Christmas Crawfish Stuffing Preparation
Melt butter and saute celery, bell pepper and onion until limp. Add the crawfish tails, sprinkle with salt and Seafood Magic. Saute for 5 minutes. Add the stuffing, water chestnuts, green onion and water. Mix well. Spoon into a buttered dish or turkey cavity. Bake uncovered at 350~ for 25 minutes. Yields 6 cups Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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