Free Recipe Christmas Candy Molds
Recipe Type: Free Holiday Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 16
Ingredients for Christmas Candy Molds Recipe
2 c Granulated sugar
1 c Corn syrup
2/3 c Water
1/4 ts Peppermint extract or other
-flavoring
3 dr Red food coloring
Christmas Candy Molds Preparation
Prepare a saucepan with cooking spray. Add sugar, corn syrup, and water. Bring to a boil; stirring constantly until sugar dissolves. Cook to hard-ball stage or until 300 degrees on candy thermometer. Remove from heat; add extract and food coloring. Cool to 200 on candy thermometer. Meanwhile, spray inside of Christmas molds well with cooking spray. Using a wooden spoon, push cooled mixture into molds. Working fast. Cool until firm. Recipe By : Better Homes & Gardens, Gifts From Your Kitchen Posted to EAT-L Digest 25 October 96 Date: Sat, 26 Oct 1996 13:18:49 -0500 From: Anita A. Matejka <matejka@BGA.COM>
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