Free Recipe Chojin (Radish and Pork Rind Salad)
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chojin (Radish and Pork Rind Salad) Recipe
24 sm Radishes
12 Fresh mint leaves
3 c Chicharrones (fried pork
-rinds) finely chopped
Salt to taste
1/4 c Seville (bitter) orange
-juice; -or- 2/3 orange
-juice and 1/3 lemon juice
Chojin (Radish and Pork Rind Salad) Preparation
Following are a number of Guatemalan recipes from a book I received for Christmas called The book of Latin Americn Cooking. I haven’t tried them so I can’t say how they’ll be. Combine all ingredients in a bowl and serve as a salad first course. Can omit the pork rinds and it becomes Picado de Rabano (radish salad). From archives of rec.food.recipes Date: Wed, 8 Feb 1995 22:48:45 GMT From: goodrich@raisinets.den.mmc.com (Maggie Goodrich)
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