Free Recipe Chocolate Potato Cake 2
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chocolate Potato Cake 2 Recipe
4 oz Unsweetened chocolate
1 c Sweet butter
1-3/4 c Sugar
4 Eggs
1 c Mashed potatoes
1 c Buttermilk
1/2 ts Cinnamon
1 ts Vanilla extract
2 c Cake flour
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt–FROSTING:–3 oz.
-unsweetened
Chocolate
1-1/2 ts Vanilla extract
1 lb Confectioners sugar
1 ds Salt
1/2 c Softened butter
Hot milk
Chopped walnuts
Chocolate Potato Cake 2 Preparation
Preparation : Preheat oven to 350 degrees. Melt chocolate with the vanilla; cool slightly. Sift together the flour, baking powder, soda, salt and cinnamon. In a large bowl, cream the butter and sugar and beat in the eggs one by one. Add the chocolate and mashed potatoes. Beat in the dry ingredients alternately with the buttermilk. Pour into a greased 13×9 inch pan and bake in a preheated 350 degree oven for approximately 40 minutes (or bake in 2 round 9 inch pans for 30-35 minutes). Cool before frosting. (Makes a 13×9 inch cake or two round 9 inch layers.) Melt chocolate and vanilla. Let cool slightly. Cream the sugar, salt and butter. Add just enough hot milk to make a spreadable consistency. Beat in the melted chocolate. Spread on the cake and sprinkle with the chopped nuts. Recipe by: Cookbook USA Posted to MC-Recipe Digest by Gerald Edgerton <jerrye@wizard.com> on Feb 11, 1998
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