Free Recipe Chocolate Pecan Pie
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Chocolate Pecan Pie Recipe
3/4 c Sugar
3 ea Eggs; Lg
1/2 ts Salt
1 ts Vanilla
1 c Light Corn Syrup
1 c Pecans; Chopped
3 oz Baking Chocolate,Melt & Cool
1 ea Unbaked 9-inch Pie Shell
3 tb Butter or Regular Margarine
Chocolate Pecan Pie Preparation
Combine the sugar, slat, corn syrup, cooled chocolate, melted butter, eggs and vanilla in a bowl. Beat until well blended, using an electric mixer set to medium speed. Stir in the pecans and turn into the unbaked pie shell. Bake in a 375 degree F. oven for 35 minutes or until set. (Pie will be puffy when it comes out of the oven and will sink while cooling.) Cool on a wire rack.
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