Free Recipe Chocolate Nougatines
Recipe Type: Free Candy Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Chocolate Nougatines Recipe
1 c Sugar
1/3 c White corn sirup
1/3 c Strained honey
1/4 c Water
1/4 ts Salt
2 Egg whites
1 c Chopped nuts
1/4 ts Vanilla
1/2 lb Dipping chocolate
Chocolate Nougatines Preparation
Combine sugar, sirup, honey, and water. Stir occasionally. Boil to hard ball stage (265 – 270 F). Add salt to eggs. Beat until stiff. Gradually pour on half of the sirup, beating constantly with the egg beater or a spoon. Boil remaining sirup to hard crack stage (285 – 290 F). Pour gradually onto egg mixture, beating constantly. Place over fire on asbestos mat. Beat until thick. Add flavoring and nuts. Pour into well-buttered, shallow pans. When cool cut in squares. Coat these with melted chocolate. Winifred McGovern, Waterville, MN. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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