Free Recipe Chocolate-Macaroon Bars
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 36
Ingredients for Chocolate-Macaroon Bars Recipe
1 pk Added Touch Chocolate,
Devil s Food or Deep
Chocolate cake mix
1/3 c Butter
1 Egg, beaten
1 cn (300mL) Sweetened Condensed
Milk
1 ts Vanilla
3 c Desiccated coconut
Chocolate-Macaroon Bars Preparation
Preheat oven to 350F (180C). Lightly grease a 9×13-inch cake pan. Empty cake mix into a bowl. With a pastry blender, cut in butter. Stir in egg with a fork until crumbly. Press crumbs into prepared pan. Combine sweetened condensed milk, vanilla and coconut. Spread over base. Bake for 30 to 35 minutes or until top is golden. Cool completely. Cut into bars. Source: Added Touch Cake Mix box From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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