Free Recipe Chocolate Covered Cherries #3

Recipe Type: Free Desserts Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 60

Ingredients for Chocolate Covered Cherries #3 Recipe

3-1/2 c Powdered sugar
1/4 c Butter softened
3 tb Chocolate extract
1 tb Milk
1 tb Vanilla
60 Maraschino cherries with
-stems – drained and dried
Semi-sweet chocolate
1/3 Bar of paraffin

Chocolate Covered Cherries #3 Preparation

From: D & S Tanner <elaine@CWCONNECT.CA> Date: Wed, 14 Aug 1996 20:57:48 -0700 In a large bowl combine sugar, butter, flavorings, and milk. Mix well. Mold a small amount around each cherry. Completely enclose the cherry. Place on waxed paper. Melt chocolate and the paraffin. Dip cherries in chocolate and return to the waxed paper. Allow chocolate to set at room temperature. Check bottoms and reseal with additional chocolate if necessary. Cover loosely in a cool place at least 2 days to form cordial.DO NOT REFRIGERATE. EAT-L Digest 13 August 96 From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive, .

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