Free Recipe Chocolate-Covered Cherries 2

Recipe Type: Free Misc Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chocolate-Covered Cherries 2 Recipe

1/3 c Butter; softened
2-1/4 c Sifted powdered sugar
1 ts Milk; (up to 1-1/2)
2 ts Cherry liqueur
2 Jars; (10 oz.) maraschino
-cherries with stems,
-drained
1 pk (8 oz) semisweet chocolate
-squares
1 tb Shortening

Chocolate-Covered Cherries 2 Preparation

June, this is the recipe I found in my Southern Living Favorite Recipes of 1997. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add milk and liqueur, beating until blended. Shape sugar mixture around cherries, coating cherries completely; place on wax paper. Microwave chocolate and shortening in a 2-cup glass measuring cup at HIGH 1 1/2 minutes or until melted, stirring twice. Dip coated cherries by stems into chocolate mixture, allowing excess to drip; place on wax paper. Let stand until firm. Store loosely covered in a cool place 1 week or until centers soften. Yield: 3 dozen Posted to recipelu-digest Volume 01 Number 448 by PBaize8158 <PBaize8158@aol.com> on Jan 4, 1998

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