Free Recipe Chocolate Chip Banana Bread 2
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chocolate Chip Banana Bread 2 Recipe
3/4 c Sugar
1/2 c Margerine or butter,
-softened
2 md Mashed ripe bananas
1/2 c Sour cream
2 Eggs
2 c All-purpose flour
1 ts Baking soda
1/2 ts Salt
3/4 c Miniature semi-sweet
-chocolate chips
1/2 c Chopped nuts (optional)
Chocolate Chip Banana Bread 2 Preparation
Recipe by: Pillsbury’s Complete Book of Baking Heat oven to 350 degrees. Grease and flour bottom only of one 9×5 or two 8×4 inch loaf pans. In a large bowl, combine sugar and margerine; beat untillight and fluffy. Add bananas, sour cream and eggs; blend well. Stir in flour, baking soda and salt; blend well. Fold in chocolate chips and nuts. Pour into greased and floured pan. Bake at 350 for 55-65 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely. Wrap tightly and store in refrigerator, **Best when served the next day, this bread is an easy make-ahead. It can also be frozen for later use. Posted to EAT-L Digest 19 November 96 Date: Wed, 20 Nov 1996 14:01:39 -0500 From: Amy Smalley <as5x@AVERY.MED.VIRGINIA.EDU>
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