Free Recipe Chocolate Almond Logs
Recipe Type: Free Chololate Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chocolate Almond Logs Recipe
2 c Vanilla wafer crumbs
1-1/4 c Confectioner s sugar
1/2 c Unsweetened cocoa powder
1/4 ts Salt
1 pk Marzipan; about 200 to 250 g
2/3 c Whipping cream
1 c Coarsely shredded almonds;
-toasted
Corn syrup
Finely chopped almonds;
-toasted
Chocolate Almond Logs Preparation
Stir together wafer crumbs, sugar, cocoa and salt in a medium bowl. Crumble marzipan into a large mixer bowl. Add wafer crumb mixture and whipping cream. Blend at low speed until mixture forms a smooth dough. Stir in coarsely chopped almonds. Divide dough in half. Shape each half into a cylinder or roll about 1 1/4 inches in diameter. Heat a small amount of corn syrup ; brush each log with the syrup and roll in the finely chopped almonds. Chill until firm. Slice to serve. Store in refridgerator. Recipe by: Winnipeg Free Press Posted to MC-Recipe Digest V1 #925 by Mardi <amdesjar@mb.sympatico.ca> on Nov 26, 1997
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