Chinese Style Bean Sauce with Tofu Recipe

Free Recipe Chinese Style Bean Sauce with Tofu

Recipe Type: Free Vegetarian Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 3

Ingredients for Chinese Style Bean Sauce with Tofu Recipe

2 tb Oil
— water
1 ts Grated ginger
1 tb Soy sauce
1 ts Minced garlic
1 tb Honey
2 sm Minced red peppers
1 tb Tahini
5 ea Mushrooms, thinly sliced
1/2 ts Vinegar
3 ea Green onions, sliced
1 ts Cornstarch dissolved in 2 tb
16 oz Tofu, cubed
— water
2 tb Red miso, mixed with 1/2 c

Chinese Style Bean Sauce with Tofu Preparation

Heat oil in wok. Add ginger, garlic & red peppers. Saute for 3 minutes. Add mushrooms & onion whites. Saute for 3 minutes. Add onion greens & tofu & saute for 1 minute. Combine miso, soy sauce, honey, tahini & vinegar. Mix well. Stir into saute mixture & simmer for 1 minute. Stir in dissolved cornstarch & simmer 30 seconds or till thick. Serve over rice. Shurtleff & Aoyagi, The Book of Tofu

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