Chili Verde 2 Recipe

Free Recipe Chili Verde 2

Recipe Type: Free Crock Pot Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 9

Ingredients for Chili Verde 2 Recipe

2-1/2 lb Boneless chuck; 1 cubes
1/4 c Oil
1-1/4 ts Salt
1/8 ts Pepper
2 Onion; chopped fine
2 Cloves garlic; minced
29 oz Stewed tomatoes; undrained
12 oz Tomatillos; drained and
-chopped
4 oz Green chiles; diced
1 c Parsley; chopped
1/3 c Lemon juice
2 ts Oregano
1-1/2 ts Cumin
1 ts Coriander
1/8 ts Allspice

Chili Verde 2 Preparation

Brown meat in 2 TBSP. oil. Spinkle with 3/4 tsp. salt and pepper. Turn into crock. Saute onions and garlic in 2 TBSP. oil until soft. Blend tomatoes and juice into onions, with 1/2 tsp. salt. Add tomatillos, chilies, parsley, lemon, oregano, cumin, coriander and allspice. Mix into beef. Cover and cook about 7 hours on LOW or until tender. Serving Ideas : SERVE OVER RICE Posted to MC-Recipe Digest V1 #951 by Vickie <pvreg@gte.net> on Dec 09, 1997

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