Free Recipe Chili Corn Sauce
Recipe Type: Free Condiment Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chili Corn Sauce Recipe
1 ts Olive oil
1/4 c Minced onions
3 Ears Sweet corn; kernels
-scraped from the cob
1 ts Minced garlic
1 Fresh chili pepper; stemmed,
-seeded, and minced
2 c Heavy cream
Salt; to taste
Freshly-ground black pepper;
-to taste
Chili Corn Sauce Preparation
In a saucepan, over medium heat, add the oil. When the oil is hot, add the onions and saute for 1 minute. Add the corn, garlic and chili pepper. Season with salt and pepper. Saute for 2 minutes. Add the cream and bring the liquid to a simmer. Simmer, over medium heat for 6 to 8 minutes, or until the cream reduces by one-fourth. Using a hand-held blender, puree the sauce until smooth. Season the sauce with salt and pepper. This recipe yields about 2 1/2 cups of sauce. Recipe Source: EMERIL LIVE with Emeril Lagasse From the TV FOOD NETWORK – (Show # EM-1A65 broadcast 10-24-1997) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 11-08-1997 Recipe by: Emeril Lagasse
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