Chile Heat Scale Recipe

Free Recipe Chile Heat Scale

Recipe Type: Free Misc Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chile Heat Scale Recipe

Chile Heat Scale

Chile Heat Scale Preparation

Approximate Rating Scoville Units Chile Varieties : 10 100,000-300,000 Habanero, Scotch bonnet : 9 50,000-100,000 : Chiltepin : 8 30,000- 50,000 Piquin, Cayenne : 7 15,000- 30,000 : de Arbol : 6 5,000- 15,000 : Serrano : 5 2,500- 5,000 Jalape¤o, Chipotle, Mirasol : 4 1,500- 2,500 Cascabel : 3 1,000- 1,500 Ancho, Pasilla : 2 500- 1,000 New Mexican, Anaheim : 1 : 100- 500 Cherry : 0 0 Mild Bells, Pimiento Spelling The word chile is both an adjective and a noun referring to the plant and pod of a hot pepper, as in chile pepper (singular) and hot chilies (plural). On the other hand, chili or chilli is a stew-like mixture. Chili powder is a spice blend used to make chili; it usually contains a combination of dried ground New Mexican, Anaheim or Cayenne chile peppers, as well as garlic, cumin and other spices. Vegetarian Gourmet Spring 1995 Posted by Michael Prothro KOOK-NET :þ Mike’s Resort BBS, Fayetteville,AR,(501)521-8920þ From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Chile Heat Scale?

If you know another way to cook Chile Heat Scale please make a comment in the form below to help other free recipe users make the best of this free recipie.