Free Recipe Chicken Supper Dish
Recipe Type: Free Poultry Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Chicken Supper Dish Recipe
4 lb Stewing chicken, cut up
3 c Hot water
1 sm Onion, peeled
3 Celery tops
1 Carrot, peeled
1 tb Salt
1 Bay leaf
3 Eggs, sliced hard boiled
6 oz Mushrooms, sliced/drained cn
2 tb Flour
1 c Chicken broth
1 c Light cream
1 ts Salt
1/8 ts Pepper
Chicken Supper Dish Preparation
Simmer chicken in water with onion, celery tops, carrot, salt bay leaf until fork tender, about 2 1/2 to 3 hours. Cut meat from bones and strain broth. Chill meat and broth separately. In greased 1 1/2 qt casserole arrange alternate layers of chicken, eggs and mushrooms by thirds. Mix flour and 1/4 cup broth until smooth. Heat remaining broth with cream; stir in flour mixture and seasonings. Cook until thick and smooth and pour into casserole. Bake uncovered at 350 F. for 35 minutes. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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