Free Recipe Chicken Sate W/ Peanut Sauce
Recipe Type: Free Entree Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Chicken Sate W/ Peanut Sauce Recipe
1/2 c Mango chutney; chopped
1/4 c Chili sauce
2 tb Dark soy sauce
2 tb Onion; grated
1 Clove garlic; minced
5 dr Pepper sauce
2-1/2 lb Boneless skinless chicken
-breasts; cut in thin strips
—Peanut Sauce—
1/4 c Peanut butter
1/2 c Water
2 tb Honey
1 tb Soy sauce
2 ts Lemon juice
1/2 ts Crushed red pepper
1 Clove garlic; minced
1 ts Fresh grated ginger
Chicken Sate W/ Peanut Sauce Preparation
Soak 12 bamboo skewers in water for several hours. Combine all ingredients except chicken. Then place chicken in plastic bag, pour sauce mixture over chicken and marinate in refrigerator over- night. Thread chicken strips accordian style onto skewers. Broil or barbecue until browned and cooked through. Serve immediately with peanut sauce. To make Peanut Sauce: Mix all ingredients in a saucepan and simmer until mixture begins to thicken (about 5 minutes). NOTES : This recipe came from the Calgary Co-op Magazine. Recipe by: Linda St. Pierre Posted to MC-Recipe Digest by creedenites <creedenites@sprintmail.com> on Feb 15, 1998
How Do You Cook Chicken Sate W/ Peanut Sauce?
If you know another way to cook Chicken Sate W/ Peanut Sauce please make a comment in the form below to help other free recipe users make the best of this free recipie.