Free Recipe Chicken Satay with Peanut Dipping Sauce
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Chicken Satay with Peanut Dipping Sauce Recipe
1/3 c Soy sauce
1/3 c Brown sugar; packed
2 ts Lime zest
1/4 c Lime juice
3 Cloves garlic; pressed
1-1/2 lb Boneless skinless chicken
-breasts; cut into 1 pieces
1/3 c Creamy peanut butter
1 tb Fresh cilantro; snipped
Chicken Satay with Peanut Dipping Sauce Preparation
In 2 quart batter bowl, combine soy sauce, brown sugar, lime zest and juice. Using garlic press, press garlic into soy sauce mixture; mix well. Reserve 1/3 cup soy sauce mixture for Peanut Dipping Sauce; place in 1 quart batter bowl. Set aside. Add chicken to remaining soy sauce mixture in 2 quart batter bowl. Cover; marinate in refrigerator 30 minutes. Preheat oven to 400øF. Place chicken with marinade in 9 square baker. Bake 18 – 20 minutes or until chicken is no longer pink in center. Meanwhile, prepare Peanut Dipping Sauce by adding peanut butter and cilantro to reserved 1/3 cup soy sauce mixture in 1 quart batter bowl; whisk until smooth with 10 whisk. Serve with chicken. Typed and Busted by Carriej999@AOL.com 5/98 Recipe by: Pampered Chef Posted to MC-Recipe Digest by Carriej999 <Carriej999@aol.com> on May 8, 1998
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