Free Recipe Chicken Nut Bites 2
Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Chicken Nut Bites 2 Recipe
BEV CHRISTENSEN CPVM71A
1 c Chicken broth
1/2 c Butter
1 c Flour
1 tb Parsley
2 ts Seasoned salt
2 ts Worcestershire Sauce
34 ts Celery seed
1/2 ts Paprika
1/8 ts Cayenne
4 lg Eggs
2 Chicken breasts, poached,
-skinned, boned, diced
1/4 c Toasted almonds
Chicken Nut Bites 2 Preparation
Preheat oven to 400 degreees. In a heavy pan, combine broth and butter, and bring to a boil. Whisk in flour and seasonings. Cook, whisking rapidly, until mixture leaves sides of pan and forms a smooth, compact ball. Remove from heat. Add eggs one at a time, beating well until mixture is shiny. Stir in chicken and almonds. Drop by rounded teaspoonfuls onto greased baking sheets. Bake for 15 minutes. Freeze after baking. Posted by Vev Christensen 2/92. Formatted by Theresa V. Grant Posted to MM-Recipes Digest V4 #337 by Deborah Kühnen <DEBKUHNEN@classic.msn.com> on Dec 29, 97
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