Chicken Nachos Recipe

Free Recipe Chicken Nachos

Recipe Type: Free Poultry Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chicken Nachos Recipe

2 md (about 1 pound) Idaho
-potatoes, cut into /4-inch
-slices
1/8 ts Garlic powder
6 -7 oz. cooked chicken,
-flaked
3 tb Commercial picante sauce
2 tb Minced green onions
3/4 c (3 oz.) shredded low-fat
-Mozzarella cheese
1 (2 l/4 oz.)can sliced ripe
-olives, drained

Chicken Nachos Preparation

Arrange potato slices on a large microwave safe platter; sprinkle with garlic powder. Cover with plastic wrap. Microwave at High for 4 to 5 minutes or until potatoes are tender. rotating dish once. Combine chicken, picante sauce and onions in a medium bowl; stir well. Spoon 1 teaspoon of mixture onto each potato round Sprinkle with cheese and top with an olive slice. Cover and microwave at high for 1 minute or until cheese is melted. Servc immediately. Yield: 30 appetizers. Per serving 30 calories, 2 grams protein, 3 grams carbohydrate, 1 grams fat (26%), 6milligrams cholesterol 50 milligrams sodium From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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