Free Recipe Chicken n Potato Kabobs
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken n Potato Kabobs Recipe
1/2 c Olive oil
1/2 c Red wine vinegar
2 Cloves garlic; finely
-chopped
2 tb Chopped fresh herbs
2 ts Sugar
1/2 ts Salt
1/4 ts Pepper
4 Boneless skinless chicken
-breast halves; cut in 1 1/2
-in cube
4 Red skinned potatoes;
-quartered
8 Strips bacon; halved
-lengthwise
Chicken n Potato Kabobs Preparation
Brush grill rack with vegetable oil. Then prepare grill with medium-hot coals or heat gas grill. Mix oil, vinegar, garlic, parsley, herbs, sugar, salt and pepper in bowl. Mix chicken with 1/2 cup vinaigrette in plastic bag. Chill 30 minutes. Reserve remaining vinaigrette. Boil potatoes in salted water in saucepan until just tender, about 15 minutes. Drain; cool. Arrange chicken, potatoes and bacon on four 12-inch metal skewers; skewer end of 1 bacon strip and follow with piece of potato and piece of chicken. Wrap bacon strip over potato and chicken, and skewer end of bacon to hold in place. Repeat 3 more times to complete skewer. Fill remaining skewers. Grill skewers 16-18 minutes, turning every 4 minutes, until chicken is firm and bacon fully cooked. Brush with reserved vinaigrett before serving. Recipe by: Family Circle – 6/2/98 Posted to MC-Recipe Digest by The Taillons <taillon@access.mountain.net> on May 16, 1998
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