Chicken International Recipe

Free Recipe Chicken International

Recipe Type: Free Entree Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Chicken International Recipe

1 c Sherry Or Sauterne
2 tb Brown Sugar
4 tb Butter
1 ts Salt
1 ts Freshly Ground Pepper
1 ts Seasoning Salt (Lawry s)
1 ts Paprika
1 tb Chopped Parsley
1 Frying Chicken, cut in
-serving pcs.
Flour
Mushrooms (Optional)
Pearl Onions (Optional)
Artichoke Hearts (Optional)

Chicken International Preparation

Combine all but chicken, vegetables and flour. Heat until butter is melted. Pour over chicken and marinate at least 4 hours. Bake, uncovered in 350ø oven for 1 to 1 1/2 hours. One-half hour before serving sprinkle lightly with flour and baste with the sauce. Add whole mushrooms (be sure to baste them too, or they will be dry). Serve with wild rice and remaining sauce from the baking. Source: Mountain Measures –Junior League of Charleston, WV ed. 1974 Recipe by: Mrs. Richard R. Meckfessel Posted to MC-Recipe Digest V1 #638 by Bill Spalding <billspa@icanect.net> on Jun 09, 1997

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