Free Recipe Chicken in Wine 2
Recipe Type: Free Poultry Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken in Wine 2 Recipe
1-1/2 lb Boneless; skinless chicken
-cutlets
1 pk (10-oz) fresh mushrooms
Flour
Parsley flakes
Salt & pepper
Hot pepper; crushed
White wine
Chicken in Wine 2 Preparation
submitted by: bmarks@nyc.pipeline.com Here’s a quick and easy meal for summer. I like to serve it with blanched broccoli. Cut chicken into 2×2 inch chunks. Clean and slice mushrooms. Dredge chicken in flour. Saute chicken lightly in oil. In another, deep skillet, coat bottom with oil from the first skillet. Add chicken, mushrooms and seasonings. Cover with dry white wine. Bring to a boil, cover and simmer until chicken is tender. Serve over rice. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE – 10 JUNE 1996 From the ‘RECIPEinternet: Recipes from Around the World’ recipe list. Downloaded from Glen’s MM Recipe Archive, .
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