Free Recipe Chicken Enchiladas
Recipe Type: Free Poultry Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Chicken Enchiladas Recipe
3 ea Chicken breast halves
2 c Shredded cheddar cheese
16 oz Can tomatoes,chopped
1 ts Ground cumin
10 oz Can cream of chicken soup
1/2 ts Garlic powder
4 oz Can chopped green chilies
12 ea Corn tortillas
1 c Chopped onion or onion salt
Chicken Enchiladas Preparation
Cover chicken with water and simmer for 30 minutes. Cool, bone,and cut into strips,set aside. Mix tomatoes, soup, chilies, cumin, and garlic powder. Dip tortillas into broth left from boiling chicken, place one on a plate,add 2 Tb. of mixture and 1 Tb. of cheese. Roll up and place seam side down in baking pan. After all are filled and rolled, Pour remaining sauce evenly over enchiladas and sprinkle with remaining cheese. Bake at 350 until cheese is melted(about 20 minutes).
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