Free Recipe Chicken and Shrimp Saute

Recipe Type: Free Seafood Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Chicken and Shrimp Saute Recipe

4 tb Butter
8 oz Boned skinned chicken cut in
1-1/2 chunks
8 oz Shrimp, peeled and deveined
1/2 ts Salt
1 c Sliced sweet yellow peppers
1 c Sliced green peppers
1 cn 15oz size stewed tomatoes
8 oz Fettuccine, cooked

Chicken and Shrimp Saute Preparation

In a large skillet over medium heat, melt 2 Tb of the butter. Add chicken and shrimp. Sprinkle with salt and pepper. Cook stirring frequently until chicken is light golden and shrimp are pink, about 4 minutes. Remove chicken and shrimp; set aside. To skillet add peppers; cook until crisp-tender. Break up tomatoes in the can. Add to skillet; heat until bubbling. Add chicken and shrimp. Stir in remaining 2 Tb butter, 1 Tb at a time, until just melted. Arrange pasta on platter; top with chicken-shrimp mixture.

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