Free Recipe Chicken Almond Rotini Bake
Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Chicken Almond Rotini Bake Recipe
2/3 c Butter; divided
1/2 c Diced carrots
1/2 c Diced celery
1/4 c Diced onion
2 Whole chicken breasts (fresh
-or dried), divided (about 1
-lb.) cut into strips
1/4 lb Diced fresh mushrooms
1 cn Condensed cream of chicken
-soup, (10 3/4 oz.)
1 c Milk
1/4 ts Salt
1/4 ts Pepper
1 tb Parsley
3 c Rotini
1 c Fresh bread crumbs
1/2 c Silvered almonds; for
-garnish
Chicken Almond Rotini Bake Preparation
In 1/3 cup butter lightly saute carrots, celery and onions. Add chicken strips and mushrooms; cook until tender. Add the chicken soup, milk, salt and pepper, 1 teaspoon parsley and the cooked rotini. Place in 2-quart buttered casserole. Mix 1/3 cup butter (melted), bread crumbs and the remaining 2 teaspoons parsley; spread evenly over casserole. Garnish with almonds. Bake in 350°F oven for 30 minutes. Makes 8 servings. Shirley Straye, LaGrange, IN, Indiana Dairy Recipe Contest Winner, Pasta (Hoosier Kitchen) MC formatting by bobbi744@sojourn.com Recipe by: Indiana Daiy Recipe Contest Winner, Pasta Posted to MC-Recipe Digest V1 #908 by Roberta Banghart <bobbi744@sojourn.com> on Nov 14, 1997
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