Free Recipe Chewy Apple Moons

Recipe Type: Free Diabetic Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 18

Ingredients for Chewy Apple Moons Recipe

3/4 c Juice, apple, conc.
1/2 c Apples, dried
2 Eggs
1/4 c Butter; melted & cooled
1 ts Vanilla
1-1/4 c Flour
1/2 ts Baking powder
1/2 ts Cinnamon, ground
1/4 ts Salt
1/8 ts Nutmeg, ground

Chewy Apple Moons Preparation

Chop fruit. Combine apple juice concentrate and apples; let stand 10 minutes. Preheat oven to 350. Beat eggs in medium bowl. Blend in concentrate mixture, butter, and vanilla. Add remaining ingredients and mix well. Drop tablespoonsful of dough 2 onto greased cookie sheets. Bake 10-12 minutes, until firm and golden brown. Cool wire racks. Store in tightly covered container. Nutrition information per cookie: 89 calories, 2 gm protein, 13 gm carbohydrate, 3 gm fat, 27% of calories from fat, 31 mg cholesterol, 80 mg sodium, 1/2 diabetic starch/bread exchange, 2/3 diabetic fat exchange, 1/3 diabetic fruit exchange. Source: Sugar-Free Desserts, the December 1992 issue of _Favorite All-Time Recipes_ magazine MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005 File

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