Free Recipe Cherry Upside Down Cake
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Cherry Upside Down Cake Recipe
TOP**
1/4 c Margarine
1/2 c Sugar
2 c Cherries–sour best
CAKE PORTION **
1-1/2 c Flour
1/2 c Sugar
2 ts Baking powder
1/2 ts Salt
1 Egg
1/2 c Milk
3 tb Shortening–melted
Cherry Upside Down Cake Preparation
Melt the 1/4 c. margarine in a 9 pan. Add cherries mixed with the 1/2 c. sugar. To make cake, mix the flour, 1/2 c. sugar, baking powder, salt, 1 beaten egg, 1/2 c. milk and 3 tablespoons of melted shortening. Bake about 30 mins in a 400 degree oven. IMMEDIATELY after baking, invert and put on a serving plate! **This is an old receipe of my grandmother’s. There were no baking times, oven temperatures and few measurements in the original receipe!
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