Free Recipe Cherry-Orange Sauce

Recipe Type: Free Game Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cherry-Orange Sauce Recipe

1 c Balsamic vinegar
1 c Fresh orange juice
1/4 c Molasses
1/4 c Sugar
2 tb Ginger; minced
1 pn Cinnamon
1 pn Allspice
1 c Pitted sour cherries
Salt and pepper to taste

Cherry-Orange Sauce Preparation

In a small sauce pan, combine vinegar and orange juice and bring to a boil over high heat. Reduce heat to low and let mixture simmer until it has reduced by half, about 35-45 minutes. Add the molasses, sugar, ginger, cinnamon and allspice and continue to cook for 3 minutes, stirring to dissolve the sugar. Add the cherries and cook, stirring occasionallly, for another 10 minutes. Season with salt and pepper, remove from heat and set aside to cool. Apply sauce to the meat after it has been grilled. Recipe by: Schlesinger – License to Grill Posted to bbq-digest by on May 16, 1998

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