Free Recipe Cherry Crepes

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10

Ingredients for Cherry Crepes Recipe

1 c Sour cream
1/3 c Brown sugar; firmly packed
1 c Biscuit mix
1 Egg
1 c Milk
1 cn Cherry pie filling
1 ts Orange extract

Cherry Crepes Preparation

Blend sour cream and brown sugar; set aside. Combine biscuit mix, egg and milk. Mix until smooth. Heat oiled 6 skillet. Fry 2 Tbls biscuit mixture at a time until light brown, turn and brown. Fill each crepe with a portion of sour cream mixture. Roll up. Place seam side down in baking dish. Pour cherry pie filling over all. Bake at 350~ for 5 minutes. Pour orange extract over crepes; ignite to serve. Yield 10-12 servings. Meal Master Format by Patti – VDRJ67A. Posted to MC-Recipe Digest V1 #1018 by Nancy Berry <> on Jan 16, 1998

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