Free Recipe Cherry Brownies

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cherry Brownies Recipe

1 c Unbleached all-purpose flour
1-3/4 c Sugar
1/2 ts Salt
4 oz Unsweetened chocolate
1-1/2 Unsalted butter
4 Eggs
1/4 c Milk
2 ts Vanilla extract
1 c Chopped walnuts
1 c Chopped sweet cherries

Cherry Brownies Preparation

Preheat oven to 300. Stir together flour, sugar, and salt in a large bowl. In a heavy bottomed saucepan, melt chocolate and butter together over low heat, stirring often. Lightly beat eggs with milk and vanilla. Add egg mixture, melted chocolate and butter mixture to flour. Stir until smooth. Stir in walnuts and cherries along with any cherry juice. Pour into a large greased 9 inch square baking pan. Bake about 1 hour and 5 minutes. Cool on a rack, then cut into squares and serve plain or with vanilla ice cream or barely sweetened lightly beaten cream. THE DESSERT SHOW SHOW#DS3015 Posted to Bakery Shoppe Digest148 by (Angela Gilliland) on Jul 06, 1997

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