Free Recipe Cheese Fudge
Recipe Type: Free Candy Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 3
Ingredients for Cheese Fudge Recipe
1 c (2 sticks) butter, softened
1/2 c Cocoa
8 oz Pasteurized process cheese,
1/2 c Non-fat dry milk
-cubed 2
ts Vanilla
1 1/2 lb Powdered sugar
2 c Coarsely chopped nuts
Cheese Fudge Preparation
In a large saucepan over medium heat melt butter and cheese, stirring frequently. Remove from heat. Sift together sugar and cocoa; add to cheese, mixing well. Stir in non-fat dry milk, vanilla and nuts. Turn into a 9x9x2-inch pan. Chill until firm. Makes 3 pounds. From Best Recipes Magazine, Sept/Oct 1991
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