Free Recipe Cheese-Filled Banana Pancakes
Recipe Type: Free Meatless Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Cheese-Filled Banana Pancakes Recipe
1-1/2 c Sliced banana; divided
1/3 c All-purpose flour
1/3 c Nonfat buttermilk
1 tb Sugar
1/2 ts Vanilla extract
1 Egg
1/3 c Light process cream cheese
-product
2 tb Brown sugar
1/2 ts Vanilla extract
Vegetable cooking spray
Cheese-Filled Banana Pancakes Preparation
Combine 1/2 cup banana, flour, and next 4 ingredients in container of an electric blender; cover and process until smooth, scraping sides of container with a rubber spatula. Pour batter into a bowl; cover and chill 15 minutes. Beat cream cheese and next 2 ingredients at medium speed of an electric mixer until light and fluffy; set aside. Spoon about 1/4 cup batter onto a hot nonstick griddle or nonstick skillet coated with cooking spray. Turn pancake when top is covered with bubbles and edges look cooked. Repeat with remaining batter to make 8 pancakes. Place 1 pancake on each of two serving plates. Spread 1 tablespoon cheese mixture over each pancake; arrange 2 tablespoons sliced banana over each serving. Repeat procedure with remaining pancakes, cheese mixture, and banana, ending with banana. Yield: 2 servings. Recipe by: Cooking Light, Jan/Feb 1994, page 87 Posted to recipelu-digest by Brenda <balcorn@earthlink.net> on Feb 7, 1998
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