Cheese and Onion Fondue Recipe

Free Recipe Cheese and Onion Fondue

Recipe Type: Free Fondue Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cheese and Onion Fondue Recipe

1 oz Butter
1 lg Onion — finely chopped
2 ts Plain flour
5 Fluid ounces thick sour
Cream
8 oz Gruyere cheese — grated
8 oz Cheddar cheese — grated
TB chives — chopped
Pepper
sm Cooked potatoes — to serve
sm Cooked sausages — to serve

Cheese and Onion Fondue Preparation

Melt butter in saucepan, cook onion for 4-5 minutes until soft. Stir in flour, then add cream, cook for 2 minutes. Continue to cook whilst adding cheeses and heat until mixture is smooth, stirring frequently. Add chives and season with pepper. Pour into fondue pot and serve with the potatoes and sausages. Posted to MC-Recipe Digest V1 #146 Date: Wed, 10 Jul 1996 14:53:19 +0000 From: Susan Taft <jr03@typhoon.dial.pipex.net>

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