Cheese and Fruit Kabobs Recipe

Free Recipe Cheese and Fruit Kabobs

Recipe Type: Free Appetizer Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 8

Ingredients for Cheese and Fruit Kabobs Recipe

8 oz Colby cheese; cubed
Pear chunks
8 oz Monterey Jack cheese; cubed
Apricot chunks; kiwi slices
4 oz Gouda cheese; cut in wedges
Grapes; apple chunks

Cheese and Fruit Kabobs Preparation

Alternate cheesc and fruit on individual skewers. Arrange skewers on large platter. Add Port Wine and Cheddar to complete the tray. MILITARY FAMILY MAGAZINE JANUARY 1996 Downloaded from Glen’s MM Recipe Archive, .

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