Free Recipe Chcolate Caramel Bars
Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10
Ingredients for Chcolate Caramel Bars Recipe
1 14oz caramels
2/3 c Evaporated milk; skim
1 18 oz. swiss chocolate cake
3/4 c Butter; melted
1 c Nuts
1 c Chocolate chips
Chcolate Caramel Bars Preparation
Recipe by: Bonny Mayer Combine and melt caramels with 1/3 c. evaporated milk. Keep warm. Combine cake mix, melted butter and remaining 1/3 c. evaporated milk. Beat at medium speed 2 minutes. Spread 1/2 of batter in 9 x 13 pan. Bake 350 for 6 minutes. Remove from oven. Cool 2 minutes. Spread caramel mixture over baked layer. Sprinkle with chocolate chips. In remaining batter stir in nuts. Drop by spoonfuls over all. Bake at 350 for 18 minutes. Recipe by matejka@bga.com Posted to Bakery-Shoppe Digest by angstrom@juno.com (Angela L Gilliland) on Feb 01, 1998
How Do You Cook Chcolate Caramel Bars?
If you know another way to cook Chcolate Caramel Bars please make a comment in the form below to help other free recipe users make the best of this free recipie.