Chcken Braised with Apples Oct 85 Recipe

Free Recipe Chcken Braised with Apples Oct 85

Recipe Type: Free Main Dish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Chcken Braised with Apples Oct 85 Recipe

6 Chicken breasts; boned and
-halved
1/4 ts Each: oregano; rosemary,
-marjoram (dried)
1 Bayleaf
1/4 c Soy sauce
Juice of 1 lemon
1 c Dry white wine
2 Tart apples; peeled and
-thinly sliced
2 tb Butter
1/2 c Fresh cream or heavy cream;
-optional
Freshly ground pepper; to
-taste

Chcken Braised with Apples Oct 85 Preparation

Marinate chicken in herbs, soy and lemon juice for 1 1/2 hour in the fridge Drain chicken. Melt butter and cook chicken for 15 minutes. Add sliced apples and cook until almost dark. Stir in wine and pepper and simmer for 5 minutes. Add cream. bring to a boil . Serve Serving Ideas : Serve with lemon pilaff Recipe by: Miriam Podcameni Posvolsky Posted to MC-Recipe Digest V1 #775 by Leon & Miriam Posvolsky <miriamp@pobox.com> on Sep 07, 1997

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