Free Recipe Celeriac Remoulade
Recipe Type: Free Salad Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Celeriac Remoulade Recipe
1/2 c Mayonnaise
1 tb Dijon mustard
2 tb Finely minced parsley
2 tb Finely minced tarragon
1 Garlic clove; finely minced
2 Sweet pickles (optional)
— finely chopped
2 Young celeriac knobs
— peeled & coarsely grated
Celeriac Remoulade Preparation
In a medium sized bowl, mix together mayonnaise, mustard, parsley, tarragon, garlic and sweet pickles (if used). Add celeriac and toss until completely coated. Cover and chill until ready to serve. From: The Cook’s Garden catalog – Spring/Summer 1993 (page 13) From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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