Cauliflower Polonaise Recipe

Free Recipe Cauliflower Polonaise

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cauliflower Polonaise Recipe

2 lb Cauliflower; sectioned
Water; as needed
1/2 c Butter
1/2 c Bread crumbs
2 Hard-cooked eggs; chopped
2 tb Parsley; chopped

Cauliflower Polonaise Preparation

Boil cauliflower in water until tender. Drain and arrange in a flat casserole dish. Keep warm. Brown butter lightly. Add bread crumbs and mix well. Remove from heat. Add chopped egg and parsley, and mix well. Sprinkle crumb mixture on top of cauliflower. Makes 8-10 servings. SOURCE: The Clarion Ledger Posted to EAT-L Digest by Shawn Zehnder Lea <slea@HIGHTOWERSERVICES.COM> on Dec 22, 1997

How Do You Cook Cauliflower Polonaise?

If you know another way to cook Cauliflower Polonaise please make a comment in the form below to help other free recipe users make the best of this free recipie.