Cauliflower and Onion Mustard Pickles Recipe

Free Recipe Cauliflower and Onion Mustard Pickles

Recipe Type: Free Canning Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cauliflower and Onion Mustard Pickles Recipe

3 lg Cauliflower
3 lb Pickling onions
Dressing—–
3 tb Mustard(Frenches Prepared)
3 tb Flour
1 ts Pepper
1 tb Turmeric
2 c Sugar
1 qt Vinegar
Salt — to taste

Cauliflower and Onion Mustard Pickles Preparation

Break cauliflower into flowerettes and cook unitl partly done. Wash and peel onions. Mix cauliflower and dressing together, bring to a boil for a few minutes or until the dressingis thick. Stir onions into mixture, let cook ver slowly until onions are just tender. Stir frequently. Pack into hot sterilized jars and seal. Posted to MC-Recipe Digest V1 #144 Date: Tue, 9 Jul 1996 06:56:40 -0300 From: Calvin Deiterich <cedeiter@epix.net>

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