Free Recipe Cashew Loaf
Recipe Type: Free Vegetarian Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Cashew Loaf Recipe
2 c Cashews, raw
2 c Soy milk
2 lg Onions
4 sl Whole wheat bread
2 tb Soy sauce
1 ts Salt
2 tb Dried parsley
1/2 ts Celery seed
Cashew Loaf Preparation
Blend first four ingredients in blender or put through food grinder, except the milk. If you grind the ingredients, pour soymilk over the top. Add soy sauce, salt, parsley and celery seed and mix well. Place in well-greased baking pan and bake at 350 degrees until firm, about 40 minutes. Approximately 325 cal per serving From DEEANNE’s recipe files From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Cashew Loaf?
If you know another way to cook Cashew Loaf please make a comment in the form below to help other free recipe users make the best of this free recipie.