Free Recipe Carrot Sticks with Dill Pesto
Recipe Type: Free Misc Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 8
Ingredients for Carrot Sticks with Dill Pesto Recipe
2 lb Carrots
3 Cloves garlic; halved
1 tb Chopped lemon rind
1-3/4 c Chopped parsley
1/3 c Chopped fresh dill
1 tb Olive oil
2 ts Lemon juice
Carrot Sticks with Dill Pesto Preparation
Cut the carrots into sticks about 3 inches long. Set aside. In a food processor or blender, process the garlic and lemon rind until minced. Add the parsley and dill. Process until finely minced, stopping to scrape down the sides of the container as needed. With the motor running, slowly add the oil and blend until a smooth paste is formed. Blend in the lemon juice. Spoon into a serving dish. Serve as a dip for the carrots. Serves 8. Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Mar 22, 1998
How Do You Cook Carrot Sticks with Dill Pesto?
If you know another way to cook Carrot Sticks with Dill Pesto please make a comment in the form below to help other free recipe users make the best of this free recipie.