Carrot Drumsticks (P/c) Recipe

Free Recipe Carrot Drumsticks (P/c)

Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Carrot Drumsticks (P/c) Recipe

-MARY WILSON BWVB02B
8 md Carrots
1/2 c Water
2 tb Butter or margarine; melted
2 c Soft bread crumbs
1 Egg; well beaten
1 tb Onion; minced
1 tb Pimiento; chopped
1 ts Celery salt
1 ts Salt
1/8 ts Pepper
1/2 c Fine dry bread crumbs (abt)

Carrot Drumsticks (P/c) Preparation

Place carrots on rack in cooker, add water. Pressure cook at 15 lbs pressure for 5 minutes. Reduce pressure. Drain carrots and mash. Mix butter, soft bread crumbs, egg, onion, pimiento, and seasonings. Form in the shape of drumsticks, inserting a wooden skewer in end of each. Roll in the dry bread crumbs. Bake in 375~ F. oven 15 minutes. Serves 4. Posted to MM-Recipes Digest by deborah kuhnen <debkuhnen@email.msn.com> on Mar 24, 1998

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