Caribbean Cooler Recipe

Free Recipe Caribbean Cooler

Recipe Type: Free Misc Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1

Ingredients for Caribbean Cooler Recipe

Stephen Ceideburg
2 tb Torani orgeat (almond) syrup
-(see note)
2 tb Fresh lemon juice
6 Drops bitters
4 Shakes ground nutmeg
1/2 c Fresh orange juice
1 Crushed ice
1 Lime slices, optional
-garnish

Caribbean Cooler Preparation

This won an award for Robert Parsons of the Benson Hotel, Portland, in an Automobile Club of Oregon Zero Proof MixOff contest. Into a cocktail shaker or similar container, put syrup, lemon juice, bitters, nutmeg, orange juice and crushed ice. Shake and strain into chilled chimney glasses, filled with ice cubes. Garnish with lime slices, if desired. Note: The syrup can be found in specialty food stores and some coffee stores. Per serving: 183 calories (2 percent from protein, 97 percent from carbohydrate, 1 percent from fat), less than 1 gram protein, 45 grams carbohydrate, less than 1 gram fat, 0 cholesterol, 72 milligrams sodium. Exchanges: 2 fruit. Makes 1 serving Posted by Stephen Ceideburg From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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