Caramels Recipe

Free Recipe Caramels

Recipe Type: Free Candy Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Caramels Recipe

2 c Sugar
2 c Cream
1-3/4 c Corn sirup
1 c Butter or butter substitute
1 c Chopped nuts
Few grains salt

Caramels Preparation

Boil all together except the nuts and 1 cup cream. Boil 30 minutes. Add the second cup of cream and boil to a firm ball stage (248 F). Add nuts and pour without stirring into well-buttered pan. When cold cut in squares. Mildred Rahm, Ormsby, MN. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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