Caramel Rolls Recipe

Free Recipe Caramel Rolls

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 24

Ingredients for Caramel Rolls Recipe

2 Bread, dough, frozen
1/2 c Butter, melted
2 pk Vanilla pudding, regular
2 tb Milk
1 Cinnamon, to taste
1 Nuts, optional

Caramel Rolls Preparation

Take bread dough that has been thawed and not risen or usewhite bread dough just made (enough for 2 loaves). Tear into pieces onto a grease 9×13 pan. Pour mix over it. Take second loaf and tear it into pieces and put on top. Let rise 2 1/2 to 3 hours. Bake at 350 for at least 30 minutes. Rub top with butter, then frost with powdered sugar icing. Cool and cut from pan. Stayssoft. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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