Free Recipe Caramel Pecan Apple Pie
Recipe Type: Free Fruit Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Caramel Pecan Apple Pie Recipe
2 Pie crust — unbaked
6 c Apples — peeled and sliced
3/4 c Sugar
1/4 c Flour
1/4 ts Salt
2 tb Butter or margarine
1/3 c Caramel ice cream topping
3 tb Pecans — chopped
Caramel Pecan Apple Pie Preparation
Heat oven to 425. In large bowl, combine apples, sugar, flour and salt. Toss lightly. Spoon apple mixture into pie-crust lined pan. Dot with butter. Top with second crust and flute. Cut slits in several places. Bake for 35 to 45 minutes or until apples are tender. Remove pie from oven; immediately drizzle ice cream topping over the pie and sprinkle with pecans. Source: Favorite Apple Recipes. Recipe By : Sue Klapper From: Western Mexican Cookbook File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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