Free Recipe Caramel 7-Minute Frosting
Recipe Type: Free Frosting Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Caramel 7-Minute Frosting Recipe
2 Unbeaten egg whites
1-1/2 c Brown sugar
1-1/2 ts Light corn syrup
1/3 c Cold water
1 ds Salt
1/2 ts Maple flavoring
Caramel 7-Minute Frosting Preparation
From: nancy-dooley@uiowa.edu (Nancy Dooley) Date: 20 Oct 1994 21:40:05 -0400 Place all ingredients except flavoring in top of double boiler (not over heat); beat 1 minute with electric mixer. Place over boiling water and cook, beating constantly until frosting forms stiff peaks, about 7 minutes (don’t overcook). Remove from boiling water. Pour into mixing bowl and add maple, beat until of spreading consistency, about 2 minutes. Frosts tops and sides of 2 8 or 9-inch layers or one 10-inch tube. From BH&G. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, .
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