Free Recipe Caramel 7-Minute Frosting

Recipe Type: Free Frosting Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Caramel 7-Minute Frosting Recipe

2 Unbeaten egg whites
1-1/2 c Brown sugar
1-1/2 ts Light corn syrup
1/3 c Cold water
1 ds Salt
1/2 ts Maple flavoring

Caramel 7-Minute Frosting Preparation

From: (Nancy Dooley) Date: 20 Oct 1994 21:40:05 -0400 Place all ingredients except flavoring in top of double boiler (not over heat); beat 1 minute with electric mixer. Place over boiling water and cook, beating constantly until frosting forms stiff peaks, about 7 minutes (don’t overcook). Remove from boiling water. Pour into mixing bowl and add maple, beat until of spreading consistency, about 2 minutes. Frosts tops and sides of 2 8 or 9-inch layers or one 10-inch tube. From BH&G. REC.FOOD.RECIPES ARCHIVES /CAKES From archives. Downloaded from Glen’s MM Recipe Archive, .

How Do You Cook Caramel 7-Minute Frosting?

If you know another way to cook Caramel 7-Minute Frosting please make a comment in the form below to help other free recipe users make the best of this free recipie.