Capellini with Basil Recipe

Free Recipe Capellini with Basil

Recipe Type: Free Pasta Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Capellini with Basil Recipe

2 c Dry white wine
1 c Chopped shallots
2 c Heavy whipping cream
Seasoning salt and pepper to
-taste
1-1/2 c Tomato paste
2 tb Chopped garlic
2 c Chopped fresh basil
1 lb Capellini pasta

Capellini with Basil Preparation

1. Combine wine and shallots in a saucepan over high heat. Reduce until wine is completely evaporated. 2. Lower heat and add cream. Cook until mixture comes to a boil. Remove pan from heat, add salt and pepper to taste and whisk in tomato paste. Return to heat and cook until mixture comes to a boil. 3. Add garlic and a minute later, the fresh basil. 4. Boil capellini al dente and serve immediately, covered with sauce. TONY’S SOUTH POST OAK, HOUSTON. PULIGNY-MONTRACHET 1977 OR 1978 From the <Micro Cookbook Collection of Italian Recipes>. Downloaded from Glen’s MM Recipe Archive, .

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